Tuesday, August 4, 2015

Drink Recipe of the Day: Frozen Irish Coffee

Frozen Irish Coffee
Frozen Irish Coffee
It's safe to assume that we all love Irish coffee, who doesn't right? Sometimes though the summer heat that is bearing down on all of us makes enjoying this delicious treat a little too much to handle. So today we're going to show you a cool twist on this classic drink from the emerald isle, the FROZEN irish coffee!

Used In This Recipe:

 Frozen Irish Coffee

Ingredients:

- 1 Ounce Whiskey
- 1 Ounce Irish Cream Liqueur
- 1/4 cup milk
- 1/4 cup granulated sugar or other sweetener, to taste
- 3/4 cup coffee, cold
- 1 1/2 cups ice cubes

Directions:

  1.  Place all the ingredients into the blender in the order listed above and secure the lid tightly.
  2.  Starting at the lowest speed setting, turn on the machine and slowly increase until at high speed.
  3.  Blend for 30 seconds or until desired consistency has been reached. Serve immediately

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